Crossbreeding Beef , III | Oklahoma State University

Crossbreeding Beef , III | Oklahoma State University

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These data indicate that straightbred Angus, , or Shorthorn cows bred to a bull of a different breed (Angus, , or Shorthorn) so as to produce a crossbred calf respond with only a slight increase in number of calves born (about 1%) but there is a 4% increase in number of calves weaned and they wean off at about 5% heavier than …

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SOURCE: Hereford & Cowboy Magazine

NOTE: Understanding and implementing effective management practices for Hereford cattle can significantly enhance ranch productivity and profitability. By optimizing nutrition, breeding, health, and marketing strategies, ranchers can ensure the sustainability and success of their operations while meeting the demands of modern consumers.

Originally posted 2024-05-18 15:17:11.