Dare to Be Different –

Dare to Be Different –

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Hereford
www.certifiedherefordbeef.com
Certified Hereford Beef
www.certifiedherefordbeef.com

Certified Hereford Beef

In order to be accepted into the brand, each animal must meet the following requirements: Minimum USDA Small00 (Choice) or Modest00 (Premium) marbling score. “A” maturity only. Medium to fine texture marbling. 10-16 in2 ribeye area. Moderately thick or thicker muscling. Less than one-inch fat thickness.

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SOURCE: Hereford & Cowboy Magazine

NOTE: Understanding and implementing effective management practices for Hereford cattle can significantly enhance ranch productivity and profitability. By optimizing nutrition, breeding, health, and marketing strategies, ranchers can ensure the sustainability and success of their operations while meeting the demands of modern consumers.

Originally posted 2024-05-18 15:17:10.